Wednesday, July 24, 2013

Guest Post from Margaret's Morsels

Hello Everyone,
 Again this is Lysska here :-) I'm still in the process of moving so I'm bringing another guest post to you...This one is kid friendly :-) As moms we all need something quick, easy and good that our kids will love.  Margaret has offered to bring you this recipe. So everyone make sure to go like her page.

Not only is Baked Ziti kid friendly, it's also easy to prepare and, at .67 cents a serving, budget friendly too!  I'm a wife, mother and wannabe newspaper food writer who loves to cook and try new recipes. I work for a cookbook publisher and have been a field editor for Taste of Home magazine for over 10 years.
Visit her Facebook page at Margaret's Morsels and her Blog: Margaret's Morsels Blog

Baked Ziti
6 Servings

1 (8 oz.) pkg. ziti
1 (26 1/2 oz.) can spaghetti sauce
2 cups shredded Mozzarella cheese, divided
1/4 cup grated Parmesan cheese

Cook ziti according to package directions; drain.  Combine ziti with spaghetti sauce and 1/2 cup Mozzarella cheese.  Pour into a greased 13 x 9-inch baking dish.  Cover with foil and bake at 350° for 30 minutes. Uncover ziti; sprinkle with Parmesan cheese and the remaining Mozzarella.  Return to oven until cheese melts.

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