Easy Skillet Chicken Nuggets

This is a great recipe for kids, and big kid adults alike! What makes this recipe is great is that its EASY!! Easy is good right? I made this recipe thinking of my four year old who LOVES chicken nuggets. I wanted to make a better version then frozen ones. She LOVES this recipe!!! She'll eat it all!! 

3 lbs of chicken diced

3 T Butter

Dice chicken and put it in a skillet. Cook it till its done. Drain the fat and put the chicken back in the skillet. Add your butter. Cook the chicken till it browns. While its cooking you can mix up your seasonings.

Seasonings:

1/4 C Grated Parmesean

1 Tsp Garlic Sea Salt

1 Tsp Adobo Seasoning

1/2 Tsp Pepper

Mix this up and add it to your chicken nuggets. Cooked till more golden brown. I serve this with Rice and a fresh vegetable.

Guest Post from Margaret's Morsels

Hello Everyone,
 Again this is Lysska here :-) I'm still in the process of moving so I'm bringing another guest post to you...This one is kid friendly :-) As moms we all need something quick, easy and good that our kids will love.  Margaret has offered to bring you this recipe. So everyone make sure to go like her page.
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Not only is Baked Ziti kid friendly, it's also easy to prepare and, at .67 cents a serving, budget friendly too!  I'm a wife, mother and wannabe newspaper food writer who loves to cook and try new recipes. I work for a cookbook publisher and have been a field editor for Taste of Home magazine for over 10 years.
Visit her Facebook page at Margaret's Morsels and her Blog: Margaret's Morsels Blog

Baked Ziti

6 Servings

1 (8 oz.) pkg. ziti

1 (26 1/2 oz.) can spaghetti sauce

2 cups shredded Mozzarella cheese, divided

1/4 cup grated Parmesan cheese

Cook ziti according to package directions; drain.  Combine ziti with spaghetti sauce and 1/2 cup Mozzarella cheese.  Pour into a greased 13 x 9-inch baking dish.  Cover with foil and bake at 350° for 30 minutes. Uncover ziti; sprinkle with Parmesan cheese and the remaining Mozzarella.  Return to oven until cheese melts.