Salted Caramel Brownies with Pretzel Crust

No secret that I love chocolate...and salted caramel sauce. Yeah who doesn't right?? I had a box of brownies that needed used, the caramel was close to expiring. Then I had a leftover bag of pretzels. So I created this easy but yummy dessert :-)

Salted Caramel Brownies with Pretzel Crust

Pretzel Crust

2 Cups Crushed Pretzels

2 Sticks of butter Melted

 Mix together and put into a greased pie plate or glass dish

Filling:

Boxed Brownies

Make as you would normally and pour onto the crust.  Bake till the brownies are done. Set it out to cool. Once its cool you can take a jar of salted caramel and pour over the top. Add sea salt if you wish.

Yes its that easy :-)