Salted Caramel Brownies with Pretzel Crust
2 Cups Crushed Pretzels
2 Sticks of butter Melted
Mix together and put into a greased pie plate or glass dish
Make as you would normally and pour onto the crust. Bake till the brownies are done. Set it out to cool. Once its cool you can take a jar of salted caramel and pour over the top. Add sea salt if you wish.
Yes its that easy :-)