Monday, June 1, 2015

Easy Chocolate Ice Cream


Today our Theme group did an Ice Cream round up! So today I bring you my Easy Chocolate Ice Cream. Best part is its NO CHURN! No Ice cream machine required.

2 C Heavy Whipping Cream
1 can of Condensed Milk
1 T Vanilla
1/2 C Nesquick

In a mixer bowl put your heavy whipping cream in and whisk it till it has a stiff peak. Add in your condensed milk, vanilla and nesquick. Fold it in till its all combined. Put it in a freezer safe container for 6 hours. Eat and enjoy!!!


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