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Wednesday, March 21, 2012

Grilled Sirlion Steak strips, grilled veggie medley and roasted red potatoes

Grilled Veggie Medley (You can use this in the oven as well)

2 cut up Summer squash

1 red pepper

1 Green Pepper

1 Onion

Sea salt

Pepper

4 T of butter

I cut up the summer squash in discs....Then I sliced peppers and onions. Then I took out two pieces of aluminum foil. I made a plus sign. In the middle I put the vegetables, salt, pepper and 4 tablespoons of butter. Wrapped it up tightly. You can grill it or cook it in the oven.


Sirlion tips
Marinade:
Soy Sauce (about half a bottle)
Sprinkle Ginger
4 T of minced garlic
3/4 C of BBQ Sauce

Mix it all up...Its really just a guess...so have fun with it.
Marinated it for a day but could of used just half a day. However it was still good. We grilled them.

Roasted Red Potatoes
6 red potatoes diced
1/2 C olive oil
Sprinkle of Salt
Sprinkle of Pepper

In a baggy put half cup of olive oil, diced potatoes. Mix till covered. Put on a cookie sheet. Sprinkle with salt and pepper. Bake in the oven at 400 till potatoes start turning golden brown.

This post is apart of Foodie Friday Friday
Check out  Walking On Sunshine
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3 comments:

  1. Hey Lysska! These look sooooo good and just in time for spring too ;) I'm going to save this post for when we start grilling more ;)

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  2. All these looks so good.. I do similar things with my veggies... but add greek seasoning also and for steak add liquid maggi seasoning, instead of soya sauce. Thanks for sharing on Foodie Friends Friday
    http://marlys-thisandthat.blogspot.com/

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  3. Voted for this on Foodie Friends Friday!

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