Wednesday, March 30, 2016

Buttermilk Garlic and Parm Drop Biscuits

Buttermilk Garlic Parmasaen Drop Biscuits
Makes about 2 dozen

2 Cups Flour 
1 T Baking Powder
1 Tsp Garlic Sea Salt
1 1/2 Tsp Garlic Powder
1/3 cup of butter cut up
1 C Buttermilk
1 1/2 C Shredded Parm

In a bowl mix your flour, baking powder, salt, garlic powder. Then add butter and cut it into it to resemble crumbs. Stir in your butter milk and add in your shredded parm. Mix it up. Drop by spoon full on a cookie sheet Bake for 20 minutes or until it starts to brown. 

Eat and EnjoY! These are easy, good and very airy! 

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