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Wednesday, June 3, 2015

Sweet Chili Chicken Wraps



Sweet Chili Chicken Wraps

Chicken Strips
Package of Chicken Tenders
2 C Flour
1 T Seasoning Salt
Sprinkle of Pepper
1 C Milk
Oil for deep frying

In a pan heat your oil. Now, take your chicken strips and slice them lengthways.  Now put it in the flour mixture, back in the milk, then back to the flour.  Drop into oil. Cook for about 15 minutes till it turns golden. Set aside to drain.

Sweet Chili Sauce
Pour Franks Sweet Chili Sauce in a bowl. When your chicken strips are fried, toss them in the sauce. Coat and put on a baking sheet. Do this to all the chicken strips. Bake in the oven for about 20 minutes till its bubbly. 

Wraps:
Lettuce
Cheddar Jack Shredded Cheese
Ranch
Chicken Strips
Tortillas

In a tortilla put ranch dressing in the middle. Add your chicken strip, cheese and lettuce. Wrap it up and enjoy! 

3 comments:

  1. I really like the overall combination of ingredients and flavors.

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  2. Super YUM, Lysska! They look so good! I'll have to look for Frank's chili sauce.

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