Sunday, February 3, 2013

Bruschetta

Bruschetta


2 Diced and de-seeded tomatoes
10 Chopped Kalmata Olives
1 C. Feta Cheese
1/2 Chopped Purple Onions
3 leaves Chopped basil
1 Tsp of Olive Oil
3 Chopped Garlic Cloves
4 Leaves of basil chopped into strips for the top.
In a bowl put your chopped tomatoes, olives, feta, onions,basil, garlic and basil in a bowl. Mix it up. Taste it to make sure it suits you. ENJOY

Grlled Bread:
Loaf of Sliced Calabatta Bread
Olive Oil

In a skillet put in olive oil. Heat till hot. Put in the slices. Cook till golden brown.  

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