Hawaiian Cheeseburgers
Hamburger(however many patties you need)
1 jar of Teryaki sauce
1 Can of Pineapple Rings in Pineapple juice
Bacon just enough for each of your sandwiches
Swiss Cheese
Caramelized Onions
Put your drained pineapple slices in a bowl. Save your pineapple juice. Mix your juice and teryakki sauce together. Pour on top of pineapple. Let it marinate. While its marinating then cook your hamburger patties. When they are done top with Swiss. While your skillet or griddle is hot grill your marinated pineapple. Cook your bacon as well. In a skillet put about 3 Tablespoons of olive oil, thinly sliced onions. Heat and cook. Half way through sprinkle a little bit of sugar on it. Brown the onions.
Take your hamburger rolls and put your hamburger on it. Top with your grilled pineapple, caramelized onions, and bacon. Put the top on and enjoy!!
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