Good Morning Everyone,
After my toe incident I really haven't been cooking...hurts to walk and stand. LOL So I sorta hobble around..:-) But next week we have a cookout to go to so Im bringing Eclairs. My toe will just have to deal with it. HAHA!
J works today, has tomorrow and Sunday off. Then he works Monday and Tuesday next week, then has Wednesday-Sunday off. Can't wait :-)
Also Im doing a Guest Blog post for MyCrazyKitchen :-) So make sure you go like her page and then keep on a look out for my Guest post.
Menu for the week:
1. Buffalo Chicken Dip
2. Hawaiian Pizza and cheesy breadsticks
3. Steak kabobs and corn on the cob
Baking: Eclairs, Cinnamon rolls and not sure what else.
CNN
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